Used automatic disc temper AASTED - type ATM-500, built in 1994.
The machine tempers chocolate masses to the pre-selected temperature continuously. A pump (not in...
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Used Nougat tempering machine Sollich - type NT-300
The machine for tempering nougat or fat masses, by means of a screw tempering unit. This machine ...
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Used mini-tempering machine SOLLICH - type 100-FD.
The tempering machine works fully automatically and continuously with a gross capacity of 100 kg ...
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Used Second-hand heat exchanger (decrystallizer) - for approx. 1,000 kg/h.
The heat exchanger is suitable for the de-crystallization of previously tempered chocolate masses...
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Used tempering machine SOLLICH - type MST-4000
The large cooling surface of the three cooling stages and the long dwell time of the mass in the ...
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Used Disc tempering machine AASTED - Type AT-3000 for approx. 3,000 kg per hour
The machine continuously heats chocolate masses to the preselected temperature. The mass is pumpe...
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Used circulation tempering machine SOLLICH - type UT-2500-SV-C with water cooling.
The machine tempers chocolate masses in a two-flow circulation process with freon as cooling agen...
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Used Second-hand heat exchanger (decrystallizer) - WOLF type G-C-1,5/20 approx. 1.000 kg/h.
The heat exchanger is suitable for the de-crystallization of previously tempered chocolate masses...
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