Mogul system WINKLER & DÜNNEBIER - Type 361-EC,

for powder trays approx. 820 x 370 mm, for crust products.
The system for the production of powder-coated jelly or fondant products. The trays are transferred to a magazine and fed into the system via a powder box stacker. In the powder section, the still-filled crates are turned over and the items are separated from the powder in a sieving station. The crate is filled with powder again and stamped with the desired article format in the stamping station. A pouring head is then used to pour the mass into the resulting troughs. The filled crates are removed at the outfeed of the system and stacked in a magazine.
Performance: approx. 30 crates per minute
Tray size: approx. 820 x 370 mm, stamping frame: approx. 900 x 460 mm
The system with a pouring head for 5 colors. The pump head with_____ rows to _____ pistons. The pump system equipped with pouring pistons with a diameter of approx. 8 mm. The system with possible side discharge.
The control box is no longer complete, elements have been removed. The separate switch box for the newer pouring head is present and complete.
This includes 1 liqueur pouring head WDS, year of manufacture 2007, 2.5 bar operating pressure, test pressure 3.2 bar, 15 l double wall
The pump head with_____ rows to _____ pistons. The pump system is equipped with pouring pistons with a diameter of approx. 8 mm. The system includes 1 dust filter make RIEDEL Staubtechnik type Jet-matic and 1 plate heat exchanger SCHMIDT for gelatine type Sigma B, 900 kg/h from 80 deg. - 60 degrees C., operating overpressure 16 bar.